Simple Chicken Fried Rice

Ingredients:

10 oz. cooked rice of your choice (my kids like saffron)
1 large chicken breast, cut into bite-sized pieces
1 TBSP sesame oil
1 clove garlic, minced
2 green onions, chopped
Ground ginger
2 TBSP soy sauce
1 egg

Instructions:

Heat the sesame oil in a frying pan. Add the garlic, scallions and a sprinkle of ground ginger. After about a minute, add the chicken and soy sauce. When chicken is cooked through, remove from heat and transfer to a plate. Using the oil left in the pan, scramble the egg.

Add chicken and rice to pan and stir until everything is heated through.

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